SORTEX PARBOILED RICE

CODE

9PB05

Broken (%, max)

5.0

Moisture (%, max)

14.0

Foreign matters (%, max)

0.2

Black kernels (%, max)

0.2

Partly black and peck kernels (%, max)

1.0

Damaged kernels (%, max)

1.0

Red and Streaked kernels (%, max)

2.0

Yellow kernels (%, max)

0.5

Glutinous (%, max)

1.5

Average Length of Whole Grain (mm,min)

6.2

Milling degree

Well milled and sortex

Crop

New

* Price (USD/MT – FOB Hochiminh City Port)

Category:

Description

Parboiled rice is well-known as a converted rice. This type of rice is boiled in the husk up to some extent. Here are the three main parboiling steps- soaking, steaming and drying. This type of rice is found in almost every part of the world, including India, Nepal, Spain, Pakistan, Sri Lanka, Bangladesh and many more. …

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